“There is renewed energy in Isenberg’s PhD program,” exults its director, George Milne. In 2017, the program, he notes, generated 18 graduates, the highest number in its history. (Milne cites records dating from 1984.) “The students,” he continues, “are engaging in research earlier in their careers and continue to refine their teaching skills both in live and online classes. That reflects our commitment to continuously improve teaching and research.”
ElectroPure, a student team and developer of a water treatment/purification device for homes, schools, and other small-scale water systems, took first-place honors in the finals of the 2017 Innovation Challenge business plan competition on April 6th.
In February, 350 students, alumni, faculty, and staff attended the fourth annual Women of Isenberg conference, which brings together women from all career levels to talk about their unique experiences and challenges as women in business.
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Demand for blood is down overall, which leaves blood suppliers in crisis. Operations professor Anna Nagurney says that tactics such as mergers and resource sharing between suppliers can improve efficiency and reduce waste in this delicate supply chain.
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It was after 2:00 in the morning in a conference room in downtown Boston, a few months before the NFL season was set to kick off. Ed Shirley ‘78 was holed up in a conference room with Jonathan Kraft, son of New England Patriots owner Robert Kraft, and two teams of intractable lawyers.
Dean Mark A. Fuller recently sat down with BusinessWest editor George O’Brien for a discussion about Isenberg’s dramatically improved national reputation and our aspirations to elevate it further. In the interview—the magazine’s current cover feature—he outlined the strategic and tactical elements that we will continue to deploy in growing Isenberg’s reputational capital. He also underscored the importance of measurable execution in that pursuit.
On September 16, Isenberg alumni, students, faculty, and staff celebrated ground breaking for the school’s $62 million Business Innovation Hub. When the Business Innovation Hub does open in January of 2019, the futuristic building complex will add 70,000 square-feet of classrooms, labs, and student-focused spaces.
A relationship-builder, innovative educator, and internationally renowned researcher, Professor Muzzo Uysal brings experience, acumen, and energy to his new role as chair of the Hospitality & Tourism Management department.
Three decades ago, Isenberg accounting graduate Larry Mestel ’84 took a quantum business leap. It was 1989, and Mestel was Arthur Young’s (a Big Six accounting firm) point man for its client, Polygram Records, during its acquisition of Island Records. Toward the end of negotiations, Mestel received a phone call from Island’s top business officer, Mel Kline.
This year's 4th annual Isenberg Business Leadership Awards, held at the Colonnade Hotel and Boston and attracting 330 members of the Isenberg community, honored Chuck and Karen Peters of New England Wire Products and Recent Alumni awardee Brian Tino, account executive at InVision.
“No matter where we go, no matter what we do, we carry the Isenberg brand with us,” Senior Class Speaker Stephanie Berenson ’16 told an audience of over 4000—graduating seniors, their families, and Isenberg faculty and staff—at Isenberg’s Senior Celebration at the Mullins Center on May 7. “We are part of each other. We are each other’s network, and one day, as graduates, we will be a resource for Isenberg students just as alumni have been for us,” emphasized the dual marketing/journalism major.
Automated Controversy Detection, a startup business founded by UMass Amherst computer science 4th-year Ph.D. candidate Shiri Dori-Hacohen earned top honors of $35,000 in seed money on April 7th at the campus’s 2016 Innovation Challenge business plan competition. Coordinated by the Berthiaume Center for Entrepreneurship, an Isenberg-based initiative that promotes entrepreneurship across the UMass Amherst campus, the multi-stage Challenge, in its culminating event of the year, featured six student teams that vied for $65,000 in awards.
More than 250 alumni, students, faculty, and friends from the industry attended the HTM Annual Awards Dinner in Boston, which was preceded by an hour of convivial networking. Alumni represented every age group in the program’s history and every subsector in the hospitality industry.
The third annual Women of Isenberg Conference took place on February 28th in the UMass Amherst Campus Center. Put on by student organization Isenberg Women in Business, the event attracted 310 attendees and offered a full day of speakers, panel discussions, and networking
Four Isenberg finance professors who recently attended a showing of “The Big Short” applauded the movie for its accurate portrayal of the run-up to the 2008 financial crisis and for its clear explanation of complex financial concepts. In a discussion following the movie, several of the professors expressed approval for regulations that focus on interrelationships among different segments of the financial system.
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“People are critical resources for organizations. But compared with other 'assets,' people have opinions and emotions; they can walk out the door and never return. They can also withhold effort, be lazy or excel when they choose to. Yet, all companies need employees.” It is this dance between business and the people who fuel it that makes the field of Human Resource Management so intriguing to Prof. David Lepak, the internationally renowned scholar whom Isenberg has proposed for its Berthiaume Chair in Business Leadership at Isenberg.
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The current expansion of the Massachusetts economy appears to be on firm footing, notes Isenberg economist and professor Robert Nakosteen. While the overall picture is positive, risks like the strong dollar and less than all-out consumer confidence somewhat cloud the picture.
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The campus-wide Innovation Challenge business plan competition's new seed pitch component is propelling student teams, through mentoring, workshops, and targeted financial seeding. “We introduced the new phase to elevate and accelerate the larger event’s already high level of competition," notes Isenberg professor William Wooldridge, executive director of Isenberg's Berthiaume Center for Entrepreneurship, which coordinates the Challenge.