Marriott Meals

"It's not just the view... It's not just the value...It's the best meal on campus!"

 

                                                    mc1

 

Restaurant Operations Management is a core course within the HTM program in which students have the opportunity to manage the restaurant with a team of student employees. Students deliver first-class dining experiences to guests for lunches and dinners. All of the menu items served are made fresh-to-order. Overall, this course provides an exceptional management and interactive learning environment, after which students feel confident moving forward within the hospitality industry.

 

 


Fall 2014 Brochure - Click HERE

Reservations

Phone: 413.545.0877

E-mail: guest355@isenberg.umass.edu

Lunches: Tues, Weds, & Thurs

Starters: $2.00

Entrees: $6.50

Desserts: $2.50

Bundle Deal: $10.00

Seating: 11:45-12:30pm              

 


 


Dinners: Tues & Weds only

Starters: $3.00

Entrees: $8.00

Desserts: $3.00

Bundle Deal: $13.50

Seating: 5:45-6:30pm

 

LUNCH MENUS:

 

DINNER MENUS:

September 16, 17, 18

MENU

 

September 16, 17

MENU

September 23, 24, 25

MENU

 

September 23, 24

MENU

September 30 | October 1, 2

MENU

 

September 30 | October 1

MENU

October 7, 8, 9

MENU

 

October 7, 8

MENU

October 15

MENU

 

October 15

MENU

October 21, 22, 23

MENU

 

October 21, 22

MENU

October 28, 29, 30

MENU

 

October 28, 29

MENU

November 4, 5

MENU

 

November 4

MENU

November 12, 13

MENU

 

November 12

MENU

November 18, 19

MENU

 

November 18, 19

MENU

December 2, 3, 4

MENU

 

December 2, 3

MENU

 

The Marriott Center for Hospitality Management

Campus Center, 11th Floor

1 Campus Center Way

Amherst, MA 01003-9243

413.545.0877